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View our Weekly Menu for April 14 – April 20
View our Easter Pre Order Menu


Waters Fine Foods Downtown Now Offers Wine & Beer! 

Stop by after work for a glass of wine and pickup dinner to go. 



Chicken Enchilada Verde, Brown Rice Bake, Sautéed Greens  $13.00 per person



Chicken Tortilla - Sour Cream, Cotija & Jack Cheese, Tortilla Strips- GF


Green Goddess – Romaine, Asparagus, Cucumbers, Sugar Snap Peas, Avocado, Green Goddess Dressing



Tandoori Chicken Wrap – Romaine, Tandoori Chicken, Mango Salsa, Mozzarella, Sriracha Aioli



Super Greens - Collard Greens, Swiss Chard, Mustard Greens, Chili, Garlic, Lemon- GF, V


Roasted Broccoli Salad – Caramelized Shallots, Roasted Bell Peppers, Almonds, Sherry Vinaigrette- GF, V


Quinoa Salad - Black Kale, Red and Yellow Peppers, Citrus Vinaigrette- GF, V


Brown Rice Bake - Corn, Pasilla Peppers, Jarlsberg Cheese, Cumin, Coriander, Green Onion- GF, Veg



California Free Range Jidori Meyer Lemon Chicken- GF


Chicken Enchilada Verde – Green Onions, Cotija Cheese- GF


Black Bean and Corn Enchilada Rojas- GF, Veg


Loch Duart Grilled Salmon- GF



Cowgirl Cookies- GF


Pecan Bars


Oatmeal Chocolate Chip Cookies


Coconut Cream Pie


House- Made Granola- GF


GF- Made with Only Gluten-Free Ingredients

DF- Dairy Free
Veg- Vegetarian
V- Vegan

Seasonal Vegetable Medley

Seasonal Roasted Vegetables with Moro Blood Orange Oil

Gemelli Pesto Pasta Salad- Pine Nuts, Pesto, Kalamata Olives, Oven Dried Tomatoes, Parmesan

Acini de Pepe- Laura Chenel’s Goat Cheese, Pine Nuts, Oven Dried Tomato, Kalamata Olive, Fresh Herbs

Candied Pecan- Organic Spring Mix, Laura Chenel’s Goat, Bell Peppers, Candied Pecans, Lemon Dijon Vinaigrette

Caesar- Romaine, Parmesan, Served with Croutons

*you may add grilled chicken breast, chicken salad or albacore salad

Slow Roasted Turkey Pesto- Mary’s Farms’ All Natural Free Range Turkey, Jarlsberg, Red Leaf Lettuce, Vine-Ripened Tomato, Lemon Aïoli, Pesto, Bread & Cie Rosemary Bread

Grilled Albacore Tuna- Wild Arugula, Tapanade, Lemon Aïoli, on House-Made Focaccia Bread

Black Forest Ham- Jarlsberg Cheese, Red Leaf Lettuce, Pulgra Butter, Dijonaise, House-Made Baguette

Mary’s All Natural Farm Chicken Salad- Tarragon Artichoke Chicken Salad, Red Leaf Lettuce, Vine-Ripened Tomato, Lemon Aïoli on House-Made Baguette

Brandt Roast Beef- Vine-Ripened Tomato, Red Leaf Lettuce, Lemon Aïoli, Horseradish Aïoli, on House-Made Baguette

Grilled Portobello Mushroom- Wild Arugula, Roasted Red Peppers, Truffle Aïoli on House-Made Focaccia Bread

Grilled Eggplant- Wild Arugula, Roasted Red Peppers, Mozzarella, Lemon Aïoli, Crispy Onions, Avocado on Bread & Cie Multigrain Bread  

California- Black Forest All Natural Ham, Jarlsberg Cheese, Wild Arugula, Tomato, Dijonaise, Waters’ Focaccia

Eggplant- Mozzarella, Roasted Red Peppers, Laura Chenel’s Goat Cheese, Wild Arugula, Waters’ Focaccia

Vegetarian- Pesto, Laura Chenel’s Goat Cheese, Mozzarella, Wild Arugula, Roasted Red Peppers, Waters’ Focaccia

Smoked Turkey- Jarlsberg Cheese, Wild Arugula, Roasted Red Peppers, Lemon Aïoli, Pesto, Bread & Cie Rosemary Bread

Chocolate Chunk Cookies- with or without Walnuts
Valrhona Chocolate Brownies
Lemon Crumble Bars
Hand-Crafted Granola

Burgers & Fries available at our Downtown location only


*Waters Wednesdays discount not valid on beverages, packaged products, pre-orders, holiday menus and catering.