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This Weeks Menu November 17 to 23

Waters Fine Foods Downtown Now Offers Wine & Beer!
Stop by after work for a glass of wine and pickup dinner to go. 

 

 

Locations: 

Bay Park 619.276.9336 / Downtown 619.696.7555 / Solana Beach 858.509.9400

 

 

saturday, november 22, 2014

  

SOUP

beef chili

sour cream + scallions- gf (morena only)

tomato basil- gf, v

SALAD

asian chicken

romaine, napa cabbage, spinach, hoisin marinated chicken, sugar snap peas, asparagus, bean sprouts, carrots, peanuts, asian vinaigrette

SANDWICHES

garden burger

lentil quinoa patty, red leaf lettuce, tomato, avocado, crispy onions, lemon aioli on a parkerhouse bun

SIDES 

tofu + brussels sprout salad

napa cabbage, asparagus, red + yellow peppers, endive, cilantro, mint, sesame vinaigrette- gf, veg

entrée chicken salad

california free range jidori chicken, red + yellow peppers, red onion, black olives, whole grain mustard vinaigrette- gf

baked spaghetti squash

 ricotta cheese, mozzarella, marinara- gf, veg

MAINS

  rosemary dijon chicken

california free range jidori chicken- gf

panko crusted turkey cutlets

mary’s farms free range turkey breast, fresh mozzarella, marinara

 grilled agave glazed loch duart salmon- gf

PASTRY + CONFECTIONS

apple cheesecake

butternut glaze, hazelnuts

lemon crumble bar

valrhona chocolate brownies

house made granola-gf

  

……………………………………………………………………. 

GF- made only with gluten free ingredients

DF- dairy free

Veg- vegetarian

V- vegan